Smoothie, Cocktail and Juice

  • 3 measures coconut rum
  • 2 measures cachaça
  • 1 measure apricot brandy
  • 1 measure lime juice
  • 8 measures pineapple juice
  • ice cubes
  • pineapple wedges
  • lime twists
  • maraschino cherries

Put the rum, cachaça, brandy, lime juice and pineapple juice in a cocktail shaker and add some ice cubes.

Shake and strain over more ice into 2 old-fashioned glasses. Decorate each glass with a pineapple slice, a lime twist and some cherries and serve.

To make a Banana Royal, which has the same essential ingredients, to serve 1, blend some crushed ice with 1½ measures each of coconut milk and golden rum, 3 measures of pineapple juice, ½ measure of double cream and a banana. Process until smooth and creamy then serve in a highball glass and sprinkle with desiccated coconut.

Like This? Try These
More on Food