In a large bowl mix together the honey, ketchup, mustard, Worcestershire sauce, chilli sauce and oil. Add the chicken wings and mix well to coat.
Put the chicken wings on a large, foil-lined baking sheet and bake in a preheated oven, 200°C (400°F), Gas Mark 6, for 25 minutes, turning occasionally and brushing with any remaining sauce in the bowl, until cooked through.
Meanwhile, make the coleslaw. Mix together the ingredients and season with pepper. Serve the chicken wings with the coleslaw on the side.