Smoothie, Cocktail and Juice

  • 1 ripe banana
  • 1 ripe mango
  • 200 ml (7 fl oz) orange juice
  • 200 ml (7 fl oz) semi-skimmed milk
  • 3 tablespoons fromage frais
  • ice cubes (optional)

Peel and slice the banana. Peel the mango, remove the stone and cut the flesh into even-sized pieces.

Put the banana and mango in a food processor or blender, add the orange juice, milk and fromage frais and process until smooth.

Pour the smoothie into 2 glasses over ice, if using, and serve immediately.

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