Balsamic and Black Pepper Strawberries

cook 10 mins
Tags: Quick eats
  • 500g (1 lb) strawberries, hulled and halved
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon freshly ground black pepper
  • Place the strawberries in a bowl and pour over the vinegar.
  • Stir well, to incorporate the flavours, then add the black pepper to taste. Serve immediately.
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