Almond Affogato

cook 10 mins
  • 4 scoops of nougat or vanilla ice cream
  • 4 drops of almond extract
  • 4 shots of hot strong coffee
  • 1 tablespoon flaked almonds, toasted
  • almond biscuits, to serve (optional)
  • Place a scoop of ice cream into each of 4 heatproof serving glasses. Stir the almond extract into the hot coffee, then pour 1 shot over each scoop of ice cream. Scatter with the toasted almonds and serve with almond biscuits, if desired.
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